You got sediment in your beer? Did you pour it into a glass? - its meant to have the best flavors from the can, I was skeptical, but it's night and day from can to glass. and how fresh was the beer? It's similar to Stone's new "Enjoy By" IPA, gotta drink it within the first few months.
I know the sediment is "precipitated hops" and is totally fine. I was sharing it with a friend so we split the can, that's why. It was pretty fresh too. Good but not amazing amazing. I'm an Ithaca Flower Power IPA person.